PD ISO/TS 21872-2:2020 | British Standards

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Microbiology of the food chain. Horizontal method for the determination of <i>Vibrio</i> spp. Enumeration of total and potentially enteropathogenic <i>Vibrio parahaemolyticus</i> in seafood using nucleic acid hybridization

PD ISO/TS 21872-2:2020

Microbiology of the food chain. Horizontal method for the determination of Vibrio spp. Enumeration of total and potentially enteropathogenic Vibrio parahaemolyticus in seafood using nucleic acid hybridization

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ISBN: 9780539135640

Keywords:
Pathogens, Bacteria, Food testing, Microbiology, Vibrio, Biological analysis and testing, Food products, Animal feed, Enterobacteriaceae, Biochemical methods of analysis, Microbiological analysis, PDF

Publication Date	28 Oct 2020
Product SKU	30417627
ISBN	9780539135640
BSI Code	PD ISO/TS 21872-2:2020
No. of pages	36
Replaces	DD ISO/TS 21872-2:2007
Publisher	British Standards Institution

Identical National Standard to:

ISO/TS 21872-2

PD ISO/TS 21872-2:2020 | British Standards

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