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PD CEN/TR 17474:2020 | British Standards

Standards Shop | ICS 67 |  ICS 67.060

67.060 Cereals, pulses and derived products

Cereals (wheat and barley). Technical Report of the interlaboratory studies for the determination of moisture and protein in whole kernels by near infrared spectroscopy

Cereals (wheat and barley). Technical Report of the interlaboratory studies for the determination of moisture and protein in whole kernels by near infrared spectroscopy

PD CEN/TR 17474:2020

Cereals (wheat and barley). Technical Report of the interlaboratory studies for the determination of moisture and protein in whole kernels by near infrared spectroscopy


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ISBN: 9780539069723

Keywords:
Cereals, Cereal products, Cereal flour, Cereal food products, Measurement, Moisture control, Protein fibres, Proteins, PDF
Publication Date15 Dec 2020
Product SKU30404926
ISBN9780539069723
BSI CodePD CEN/TR 17474:2020
No. of pages48
PublisherBritish Standards Institution
Identical National Standard to:
  • CEN/TR 17474




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