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BS ISO 3720:2011 | British Standards

Standards Shop | ICS 67 | ICS 67.140 |  ICS 67.140.10

67.140.10 Tea

Black tea. Definition and basic requirements

Black tea. Definition and basic requirements

BS ISO 3720:2011

Black tea. Definition and basic requirements


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ISBN: 9780580665448

Keywords:
Cruciferae, Chemical composition, Packaging, Food crops, Food testing, Marking, Alkalinity, Black tea, Tea, Black, Food products, PDF
Publication Date31 May 2011
Product SKU30197481
ISBN9780580665448
BSI CodeBS ISO 3720:2011
No. of pages12
ReplacesBS 6048:1987
PublisherBritish Standards Institution
Identical National Standard to:
  • ISO 3720:2011




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