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BS ISO 3055:2021 | British Standards

Standards Shop | ICS 97 | ICS 97.040 |  ICS 97.040.01

97.040.01 Kitchen equipment in general

Kitchen equipment. Coordinating sizes

Kitchen equipment. Coordinating sizes

BS ISO 3055:2021

Kitchen equipment. Coordinating sizes


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ISBN: 9780539139426

Keywords:
Kitchen equipment, Size, Height, Dimensions, Depth, Width, PDF
Publication Date04 Jan 2022
Product SKU30420628
ISBN9780539139426
BSI CodeBS ISO 3055:2021
No. of pages20
PublisherBritish Standards Institution
Identical National Standard to:
  • ISO 3055




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