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BS ISO 29842:2024 | British Standards

Standards Shop | ICS 67 |  ICS 67.240

67.240 Sensory analysis

Sensory analysis. Methodology. Balanced incomplete block designs

Sensory analysis. Methodology. Balanced incomplete block designs

BS ISO 29842:2024

Sensory analysis. Methodology. Balanced incomplete block designs


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ISBN: 9780539278675

Keywords:
Food testing, Experimental design, Sensory analysis, Sensory analysis (food), Food products, Test specimens, Data analysis, Statistical testing, Statistical methods of analysis, PDF
Publication Date03 Jul 2024
Product SKU30477179
ISBN9780539278675
BSI CodeBS ISO 29842:2024
No. of pages26
ReplacesBS ISO 29842:2011+A1:2015
PublisherBritish Standards Institution
Identical National Standard to:
  • ISO 29842




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