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BS EN ISO 8442-9:2018 | British Standards

Standards Shop | ICS 67 |  ICS 67.250

67.250 Materials and articles in contact with foodstuffs

Materials and articles in contact with foodstuffs. Cutlery and table holloware Requirements for ceramic knives

Materials and articles in contact with foodstuffs. Cutlery and table holloware Requirements for ceramic knives

BS EN ISO 8442-9:2018

Materials and articles in contact with foodstuffs. Cutlery and table holloware Requirements for ceramic knives


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ISBN: 9780580875557

Keywords:
Catering equipment, Table knives, Kitchen utensils, Kitchen knives, Blades, Performance testing, Tableware, Edge, Cutting, Materials in contact with food, Hollow-ware, Cutlery, Sharp, PDF
Publication Date28 Mar 2018
Product SKU30310652
ISBN9780580875557
BSI CodeBS EN ISO 8442-9:2018
No. of pages16
PublisherBritish Standards Institution
Identical National Standard to:
  • EN ISO 8442-9:2018
  • ISO 8442-9:2018




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