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BS EN ISO 7218:2024 | British Standards

Standards Shop | ICS 07 | ICS 07.100 |  ICS 07.100.30

07.100.30 Food microbiology

Microbiology of the food chain. General requirements and guidance for microbiological examinations

Microbiology of the food chain. General requirements and guidance for microbiological examinations

BS EN ISO 7218:2024

Microbiology of the food chain. General requirements and guidance for microbiological examinations


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ISBN: 9780539126747

Keywords:
Laboratory testing, Sterilization (hygiene), Microorganisms, Microbiological analysis, Laboratory techniques, Laboratories, Test specimens, Mathematical calculations, Hygiene, Statistical methods of analysis, Occupational safety, Food products, Decontamination, Food technology, Count methods (microbiology), Animal feed, Laboratory equipment, Culture techniques, Confidence limits, Personal hygiene,, PDF
Publication Date04 Jul 2024
Product SKU30409870
ISBN9780539126747
BSI CodeBS EN ISO 7218:2024
No. of pages92
ReplacesBS EN ISO 7218:2007+A1:2013
PublisherBritish Standards Institution
Identical National Standard to:
  • EN ISO 7218
  • ISO 7218




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