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BS EN ISO 21570:2005+A1:2013 | British Standards

Standards Shop | ICS 67 |  ICS 67.050

67.050 General methods of tests and analysis for food products

Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Quantitative nucleic acid based methods

Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Quantitative nucleic acid based methods

BS EN ISO 21570:2005+A1:2013

Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Quantitative nucleic acid based methods


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ISBN: 9780580763083

Keywords:
Food testing, Food products, Reproducibility, Test equipment, Genetically modified organisms, Deoxyribonucleic acid, Biochemical methods of analysis, Contaminant determination (food), Nucleic acids, Quantitative analysis, Chemical analysis and testing, PDF
Publication Date30 Jun 2013
Product SKU30251265
ISBN9780580763083
BSI CodeBS EN ISO 21570:2005+A1:2013
No. of pages126
AmendsBS EN ISO 21570:2005|BS EN ISO 21570:2005
PublisherBritish Standards Institution
Identical National Standard to:
  • ISO 21570:2005
  • EN ISO 21570:2005/A1:2013
  • ISO 21570:2005/AMD 1:2013




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