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BS EN ISO 18330:2003 | British Standards

Standards Shop | ICS 67 | ICS 67.100 |  ICS 67.100.01

67.100.01 Milk and milk products in general

Milk and milk products. Guidelines for the standardized description of immunoassays or receptor assays for the detection of antimicrobial residues

Milk and milk products. Guidelines for the standardized description of immunoassays or receptor assays for the detection of antimicrobial residues

BS EN ISO 18330:2003

Milk and milk products. Guidelines for the standardized description of immunoassays or receptor assays for the detection of antimicrobial residues


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ISBN: 0580426009

Keywords:
Dairy products, Immunoassay, Food testing, Microbiology, Food products, Milk, Microbiological analysis, Enzyme assay, Biochemical methods of analysis, Bacteriocides, PDF
Publication Date27 Oct 2003
Product SKU30103492
ISBN0580426009
BSI CodeBS EN ISO 18330:2003
No. of pages24
CorrectsBS EN ISO 18330:2003
PublisherBritish Standards Institution
Identical National Standard to:
  • EN ISO 18330:2003
  • ISO 18330:2003




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