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BS EN ISO 15213-2:2023 | British Standards

Standards Shop | ICS 07 | ICS 07.100 |  ICS 07.100.30

07.100.30 Food microbiology

Microbiology of the food chain. Horizontal method for the detection and enumeration of Clostridium spp. Enumeration of Clostridium perfringens by colony-count technique

Microbiology of the food chain. Horizontal method for the detection and enumeration of Clostridium spp. Enumeration of Clostridium perfringens by colony-count technique

BS EN ISO 15213-2:2023

Microbiology of the food chain. Horizontal method for the detection and enumeration of Clostridium spp. Enumeration of Clostridium perfringens by colony-count technique


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ISBN: 9780580990083

Keywords:
Food technology, Microbiology, Biological analysis and testing, Clostridium, Microbiological analysis, Food fit for human consumption, Food testing, Sampling methods, Food products, Count methods (microbiology), Bacteria, Animal feed, Bacteria count methods, PDF
Publication Date27 Nov 2023
Product SKU30362587
ISBN9780580990083
BSI CodeBS EN ISO 15213-2:2023
No. of pages54
ReplacesBS EN ISO 7937:2004
PublisherBritish Standards Institution
Identical National Standard to:
  • EN ISO 15213-2
  • ISO 15213-2




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