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BS EN ISO 11290-2:2017+A1:2026 | British Standards

Standards Shop | ICS 07 | ICS 07.100 |  ICS 07.100.30

07.100.30 Food microbiology

Microbiology of the food chain. Horizontal method for the detection and enumeration of <i>Listeria monocytogenes</i> and of <i>Listeria</i> spp Enumeration method

Microbiology of the food chain. Horizontal method for the detection and enumeration of <i>Listeria monocytogenes</i> and of <i>Listeria</i> spp Enumeration method

BS EN ISO 11290-2:2017+A1:2026

Microbiology of the food chain. Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp Enumeration method


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ISBN: 9780539326659

Keywords:
Microbiological analysis, Formulae (mathematics), Test specimens, Animal feed, Bacteria, Biological analysis and testing, Count methods (microbiology), Culture techniques, Culture media, Biochemical methods of analysis, Bacteria count methods, Counting, Testing conditions, Food products, Specimen preparation, Quality control, Safety measures, Food testing, PDF
Publication Date04 Aug 2026
Product SKU30497231
ISBN9780539326659
BSI CodeBS EN ISO 11290-2:2017+A1:2026
No. of pages46
ReplacesBS EN ISO 11290-2:1998+A1:2004|BS EN ISO 11290-2:1998
AmendsBS EN ISO 11290-2:2017
PublisherBritish Standards Institution
Identical National Standard to:
  • EN ISO 11290-2:2017/Amd 1
  • ISO 11290-2:2017/Amd 1




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