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BS EN 60335-2-42:2003+A11:2012 | British Standards

Standards Shop | ICS 35 | ICS 35.100 |  ICS 35.100.05

35.100.05 Multilayer applications

Household and similar electrical appliances. Safety Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens

Household and similar electrical appliances. Safety Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens

BS EN 60335-2-42:2003+A11:2012

Household and similar electrical appliances. Safety Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens


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ISBN: 9780580758935

Keywords:
Rated voltage, Convection, Poachers (cooking vessels), Electrical household appliances, Fan ovens, Catering equipment, Cooking appliances, Steam, Protected electrical equipment, Electrical safety, Household equipment, Commercial, Ovens (cooking appliances), PDF
Publication Date31 May 2012
Product SKU30249061
ISBN9780580758935
BSI CodeBS EN 60335-2-42:2003+A11:2012
No. of pages34
ReplacesBS EN 60335-2-42:2000
Amends11/30249060 DC|BS EN 60335-2-42:2003+A1:2008
PublisherBritish Standards Institution
Identical National Standard to:
  • IEC 60335-2-42:2002
  • EN 61784-3-3:2017
  • IEC 61784-3-3:2016
  • EN 60335-2-42:2003/A11:2012




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