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BS EN 203-2-10:2007 | British Standards

Standards Shop | ICS 97 | ICS 97.040 |  ICS 97.040.20

97.040.20 Cooking ranges, working tables, ovens and similar appliances

Gas heated catering equipment Specific requirements. Chargrills

Gas heated catering equipment Specific requirements. Chargrills

BS EN 203-2-10:2007

Gas heated catering equipment Specific requirements. Chargrills


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ISBN: 9780580506550

Keywords:
Testing conditions, Catering equipment, Grills (cooking), Performance, Cooking appliances, Performance testing, Gas-powered devices, Safety measures, Barbecues, PDF
Publication Date31 May 2007
Product SKU30132406
ISBN9780580506550
BSI CodeBS EN 203-2-10:2007
No. of pages12
ReplacesBS EN 203-2:1995
PublisherBritish Standards Institution
Identical National Standard to:
  • EN 203-2-10:2007




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