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Chemical disinfectants and antiseptics. Quantitative suspension test for the evaluation of fungicidal or yeasticidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas. Test method and r..

Chemical disinfectants and antiseptics. Quantitative suspension test for the evaluation of fungicidal or yeasticidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas. Test method and r..

BS EN 1650:2019

Chemical disinfectants and antiseptics. Quantitative suspension test for the evaluation of fungicidal or yeasticidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas. Test method and requirements (phase 2, step 1)


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ISBN: 9780580999093

Keywords:
Disinfectants, Filtration, Environmental cleanliness, Fungicides, Suspensions (chemical), Microbiological-resistance tests, Antiseptics, Environmental health, Microbiological analysis, Antifungal reagents, Health and safety requirements, Disinfectant tests, Hygiene, Quantitative analysis, Cleaning materials, Mathematical calculations, Food control, Dispersions (chemical), PDF
Publication Date14 Aug 2019
Product SKU30373120
ISBN9780580999093
BSI CodeBS EN 1650:2019
No. of pages50
ReplacesBS EN 1650:2008+A1:2013
PublisherBritish Standards Institution
Identical National Standard to:
  • EN 1650




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