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BS EN 15764:2009 | British Standards

Standards Shop | ICS 67 |  ICS 67.050

67.050 General methods of tests and analysis for food products

Foodstuffs. Determination of trace elements. Determination of tin by flame and graphite furnace atomic absorption spectrometry (FAAS and GFAAS) after pressure digestion

Foodstuffs. Determination of trace elements. Determination of tin by flame and graphite furnace atomic absorption spectrometry (FAAS and GFAAS) after pressure digestion

BS EN 15764:2009

Foodstuffs. Determination of trace elements. Determination of tin by flame and graphite furnace atomic absorption spectrometry (FAAS and GFAAS) after pressure digestion


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ISBN: 9780580610868

Keywords:
Canned foods, Atomic absorption spectrophotometry, Trace element analysis, Food products, Food testing, Tin, Flame atomic absorption spectrometry, Determination of content, Chemical analysis and testing, PDF
Publication Date31 Jan 2010
Product SKU30174180
ISBN9780580610868
BSI CodeBS EN 15764:2009
No. of pages20
PublisherBritish Standards Institution
Identical National Standard to:
  • EN 15764:2009




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