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BS EN 13378:2001+A1:2013 | British Standards

Standards Shop | ICS 67 |  ICS 67.260

67.260 Plants and equipment for the food industry

Pasta processing plants. Pasta presses. Safety and hygiene requirements

Pasta processing plants. Pasta presses. Safety and hygiene requirements

BS EN 13378:2001+A1:2013

Pasta processing plants. Pasta presses. Safety and hygiene requirements


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ISBN: 9780580763601

Keywords:
Hygiene, Food manufacturing equipment, Instructions for use, Safety measures, Food technology, Hazards, Design, Food manufacturing processes, Presses, Industrial, Equipment safety, Pasta, Catering equipment, Stationary, Health and safety requirements, PDF
Publication Date30 Apr 2013
Product SKU30251460
ISBN9780580763601
BSI CodeBS EN 13378:2001+A1:2013
No. of pages36
AmendsBS EN 13378:2001
PublisherBritish Standards Institution
Identical National Standard to:
  • EN 13378:2001+A1:2013




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