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BS EN 12393-2:2013 | British Standards

Standards Shop | ICS 67 | ICS 67.080 |  ICS 67.080.01

67.080.01 Fruits, vegetables and derived products in general

Foods of plant origin. Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS Methods for extraction and clean-up

Foods of plant origin. Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS Methods for extraction and clean-up

BS EN 12393-2:2013

Foods of plant origin. Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS Methods for extraction and clean-up


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ISBN: 9780580774447

Keywords:
Phosphorus organic compounds, Halogenated hydrocarbons, Chromatography, Solvent extraction methods, Contaminant determination (food), Residues (pesticides), Extraction methods of analysis, Food products, Determination of content, Specimen preparation, Food testing, Pesticides, Gas chromatography, Food crops, Chemical analysis and testing, Test equipment, Test specimens, PDF
Publication Date30 Nov 2013
Product SKU30256809
ISBN9780580774447
BSI CodeBS EN 12393-2:2013
No. of pages46
ReplacesBS EN 12393-2:1999|BS EN 12393-2:2008
PublisherBritish Standards Institution
Identical National Standard to:
  • EN 12393-2:2013




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