Specification for vacuum salt for food use
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ISBN: 058018479X
Keywords:
Impurities, Chemical composition, Marking, Storage, Sodium chloride, Seasonings, Packaging, Salt (food), Alkalinity, Food products, Vacuum salt, PDF
| Publication Date | 30 Sep 1990 |
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| Product SKU | 223373 |
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| ISBN | 058018479X |
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| BSI Code | BS 998:1990 |
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| No. of pages | 10 |
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| Replaces | BS 998:1969 |
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| Publisher | British Standards Institution |
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