Herbs and spices ready for food use Specification for dried rosemary (whole, rubbed and ground)
BS 7087-18:1993
Herbs and spices ready for food use Specification for dried rosemary (whole, rubbed and ground)
Buy a printed copy from us with a 10% discount, or follow the link to purchase a PDF on the BSI website.
BSI Price (PDF/Printed): £126.00
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ISBN: 0580222381
Keywords:
Dried foods, Taste, Storage, Food products, Toxic materials, Herbs, Odours, Chemical composition, Specimen preparation, Seasonings, Marking, Rosemary, Contamination, Packaging, PDF
| Publication Date | 15 Oct 1993 |
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| Product SKU | 315061 |
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| ISBN | 0580222381 |
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| BSI Code | BS 7087-18:1993 |
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| No. of pages | 10 |
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| Publisher | British Standards Institution |
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