Methods of analysis of fats and fatty oils. Other methods Determination of carotene in vegetable oils
BS 684-2.20:1977
Methods of analysis of fats and fatty oils. Other methods Determination of carotene in vegetable oils
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ISBN: 0580097501
Keywords:
Spectrophotometry, Vegetable oils, Animal oils, Pigments, Chemical analysis and testing, Vegetable fats, Palm kernel oil, Animal fats, Food testing, Testing conditions, Determination of content, Carotene, Fats, PDF
Publication Date | 31 Dec 1976 |
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Product SKU | 82548 |
ISBN | 0580097501 |
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BSI Code | BS 684-2.20:1977 |
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No. of pages | 8 |
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Publisher | British Standards Institution |