Methods of analysis of fats and fatty oils. Other methods Determination of oxidized fatty acids
BS 684-2.12:1984
Methods of analysis of fats and fatty oils. Other methods Determination of oxidized fatty acids
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ISBN: 0580140059
Keywords:
Insoluble matter determination, Oils, Animal fats, Fats, Food testing, Testing conditions, Determination of content, Chemical analysis and testing, Fatty acids, Fat content determination, Vegetable fats, Precipitation methods, Animal oils, Dry weight determination, Vegetable oils, PDF
Publication Date | 28 Sep 1984 |
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Product SKU | 93745 |
ISBN | 0580140059 |
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BSI Code | BS 684-2.12:1984 |
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No. of pages | 8 |
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Publisher | British Standards Institution |