Methods of analysis of fats and fatty oils. General introduction General procedures and list of determinations in BS 684
BS 684-0.1:1995
Methods of analysis of fats and fatty oils. General introduction General procedures and list of determinations in BS 684
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ISBN: 0580253953
Keywords:
Animal oils, Animal fats, Vegetable fats, Fats, Oils, Chemical analysis and testing, Vegetable oils, Determination of content, Specimen preparation, Physical testing, PDF
| Publication Date | 15 Feb 1996 |
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| Product SKU | 679386 |
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| ISBN | 0580253953 |
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| BSI Code | BS 684-0.1:1995 |
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| No. of pages | 12 |
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| Replaces | BS 684-0:1989 |
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| Publisher | British Standards Institution |
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