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Installation and maintenance of gas fired catering appliances for use in all types of catering establishments (2nd and 3rd family gases). Specification

Installation and maintenance of gas fired catering appliances for use in all types of catering establishments (2nd and 3rd family gases). Specification

BS 6173:2020

Installation and maintenance of gas fired catering appliances for use in all types of catering establishments (2nd and 3rd family gases). Specification


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ISBN: 9780539014082

Keywords:
Safety measures, Commissioning, 3rd family gases, Commercial, Gas-powered devices, Maintenance, Gas pipes, Cooking appliances, Catering equipment, Cookers, Food warmers, Ventilation, Installation, Fire safety, 2nd family gases, Kitchens, Cooking vessels, PDF
Publication Date31 Mar 2020
Product SKU30379520
ISBN9780539014082
BSI CodeBS 6173:2020
No. of pages28
ReplacesBS 6173:2009
PublisherBritish Standards Institution




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