Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms Enumeration of thermoduric bacteria
BS 4285-3.2:1991
Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms Enumeration of thermoduric bacteria
Buy a printed copy from us with a 10% discount, or follow the link to purchase a PDF on the BSI website.
BSI Price (PDF/Printed): £126.00
Our Price (Printed only): £113.40
ISBN: 0580193268
Keywords:
Food testing, Food products, Bacteria count methods, Dairy products, Pasteurized milk, Biological analysis and testing, Milk, Microbiological analysis, Thermoduric bacteria, Thermal resistance, PDF
| Publication Date | 31 Jan 1991 |
|---|
| Product SKU | 233121 |
|---|
| ISBN | 0580193268 |
|---|
| BSI Code | BS 4285-3.2:1991 |
|---|
| No. of pages | 8 |
|---|
| Replaces | BS 4285-3-3.2:1985 |
|---|
| Publisher | British Standards Institution |
|---|
