Methods for chemical analysis of liquid milk and cream Determination of ash from liquid milk
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ISBN: 0580163911
Keywords:
Dairy products, Chemical analysis and testing, Ash determination, Food testing, Combustion test methods, Testing conditions, Determination of content, Milk, Precision, PDF
Publication Date | 29 Feb 1988 |
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Product SKU | 178182 |
ISBN | 0580163911 |
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BSI Code | BS 1741-9:1988 |
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No. of pages | 8 |
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Replaces | BS 1741:1963 |
Publisher | British Standards Institution |