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BS 1741-9:1988 | British Standards

Standards Shop | ICS 67 | ICS 67.100 |  ICS 67.100.10

67.100.10 Milk and processed milk products

Methods for chemical analysis of liquid milk and cream Determination of ash from liquid milk

Methods for chemical analysis of liquid milk and cream Determination of ash from liquid milk




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ISBN: 0580163911

Keywords:
Dairy products, Chemical analysis and testing, Ash determination, Food testing, Combustion test methods, Testing conditions, Determination of content, Milk, Precision, PDF
Publication Date29 Feb 1988
Product SKU178182
ISBN0580163911
BSI CodeBS 1741-9:1988
No. of pages8
ReplacesBS 1741:1963
PublisherBritish Standards Institution




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