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BS EN 203-3:2009 | British Standards

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BS EN 203-3:2009
BS EN 203-3:2009
Gas heated catering equipment. Materials and parts in contact with food and other sanitary aspects
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ISBN:9780580595295

Keywords:
Catering equipment, Cooking appliances, Cooking vessels, Cookers, Commercial, Gas-powered devices, Materials in contact with food, Surfaces, Hygiene, Cleaning, Contamination, PDF
Publication Date30/06/09
Product SKU30168649
ISBN9780580595295
BSI CodeBS EN 203-3:2009
No. of pages14
CategoryCooking ranges, working tables, ovens and similar appliances
PublisherBritish Standards Institution
PDF DownloadYes
HardcopyYes
AKABSEN203-3:2009, BS EN 203 Part 3:2009
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