Herbs and spices ready for food use Specification for dried basil (bouquets, rubbed and ground)
BS 7087-12:1992
Herbs and spices ready for food use Specification for dried basil (bouquets, rubbed and ground)
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ISBN: 0580208354
Keywords:
Chemical composition, Packaging, Herbs, Odours, Basil, Specimen preparation, Food products, Dried foods, Contamination, Marking, Seasonings, Storage, Taste, PDF
| Publication Date | 15 Jun 1992 |
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| Product SKU | 271175 |
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| ISBN | 0580208354 |
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| BSI Code | BS 7087-12:1992 |
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| No. of pages | 10 |
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| Publisher | British Standards Institution |
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