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BS ISO 8070:2007 | British Standards

Standards Shop | ICS 67 | ICS 67.100 |  ICS 67.100.10

67.100.10 Milk and processed milk products

Milk and milk products. Determination of calcium, sodium, potassium and magnesium contents. Atomic absorption spectrometric method

Milk and milk products. Determination of calcium, sodium, potassium and magnesium contents. Atomic absorption spectrometric method

BS ISO 8070:2007

Milk and milk products. Determination of calcium, sodium, potassium and magnesium contents. Atomic absorption spectrometric method


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ISBN: 9780580569333

Keywords:
Chemical analysis and testing, Sodium, Food testing, Atomic absorption spectrophotometry, Dairy products, Calcium, Determination of content, Flame atomic absorption spectrometry, Milk, Magnesium, Potassium, PDF
Publication Date28 Sep 2007
Product SKU30149734
ISBN9780580569333
BSI CodeBS ISO 8070:2007
No. of pages24
ReplacesBS 1743-20:1988
PublisherBritish Standards Institution
Identical National Standard to:
  • ISO 8070:2007




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