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BS EN ISO 5381:1994 | British Standards

Standards Shop | ICS 67 | ICS 67.180 |  ICS 67.180.20

67.180.20 Starch and derived products

Starch hydrolysis products. Determination of water content. Modified Karl Fischer method

Starch hydrolysis products. Determination of water content. Modified Karl Fischer method

BS EN ISO 5381:1994

Starch hydrolysis products. Determination of water content. Modified Karl Fischer method


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ISBN: 0580231879

Keywords:
Test specimens, Carbohydrates, Karl Fischer method, Reproducibility, Starches, Determination of content, Hydrolysis, Test equipment, Water content determination, Chemical analysis and testing, Hexosans, Quantitative analysis, PDF
Publication Date15 Nov 1994
Product SKU345576
ISBN0580231879
BSI CodeBS EN ISO 5381:1994
No. of pages14
PublisherBritish Standards Institution
Identical National Standard to:
  • ISO 5381:1983
  • EN ISO 5381:1994




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