BS EN ISO 13720:2010 | British Standards

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Meat and meat products. Enumeration of presumptive Pseudomonas spp.

BS EN ISO 13720:2010

Meat and meat products. Enumeration of presumptive Pseudomonas spp.

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ISBN: 9780580610332

Keywords:
Microbiological analysis, Pseudomonadales, Specimen preparation, Meat products, Test specimens, Count methods (microbiology), Food products, Bacteria, Bacteria count methods, Microbiology, Poultry, Food testing, Meat, PDF

Publication Date	30 Sep 2010
Product SKU	30174005
ISBN	9780580610332
BSI Code	BS EN ISO 13720:2010
No. of pages	16
Replaces	BS 7857-1:1996
Publisher	British Standards Institution

Identical National Standard to:

ISO 13720:2010
EN ISO 13720:2010

BS EN ISO 13720:2010 | British Standards

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