ISBN:0580360695
Keywords:
Vinegar, Acetic acid, Food additives, Food products, Seasonings, Marking, Raw materials, Composition, Properties, Toxic materials, PDF
| Publication Date | 15/10/00 |
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| Product SKU | 30021775 |
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| ISBN | 0580360695 |
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| BSI Code | BS EN 13189:2000 |
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| No. of pages | 10 |
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| Category | Food additives |
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| Publisher | British Standards Institution |
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| PDF Download | Yes |
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| Hardcopy | Yes |
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| AKA | BSEN13189:2000, BS EN 13189:2000 |
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