ISBN:9780580624940
Keywords:
Food manufacturing equipment, Food manufacturing processes, Centrifuges, Edible oils, Fats, Hygiene, Equipment safety, Occupational safety, Safety measures, Design, Maintenance, Cleaning, Hazards, PDF
| Publication Date | 15/10/00 |
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| Product SKU | 30179717 |
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| ISBN | 9780580624940 |
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| BSI Code | BS EN 12505:2000+A1:2009 |
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| No. of pages | 42 |
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| Category | Plant and equipment for the food industry |
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| Publisher | British Standards Institution |
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| PDF Download | Yes |
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| Hardcopy | Yes |
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| AKA | BSEN12505:2000+A1:2009, BS EN 12505:2000+A1:2009 |
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