ISBN: 0580097307
Keywords:
Reproducibility, Determination of content, Test equipment, Food testing, Precision, Non-saponifiable matter determination, Dimensions, Vegetable oils, Fats, Design, Animal oils, Esters (carboxylic), Vegetable fats, Animal fats, Glycerol, Column chromatography, Chemical analysis and testing, Dry weight determination, Testing conditions, Solvent extraction methods, PDF
Publication Date | 29 Apr 1977 |
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Product SKU | 82457 |
ISBN | 0580097307 |
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BSI Code | BS 684-2.8:1977 |
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No. of pages | 10 |
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Publisher | British Standards Institution |