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BS 6049-1:1981 | British Standards

Standards Shop | ICS 67 | ICS 67.140 |  ICS 67.140.10

67.140.10 Tea

Methods of test for tea Preparation of ground sample of known dry matter content

Methods of test for tea Preparation of ground sample of known dry matter content




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ISBN: 0580118126

Keywords:
Reproducibility, Food testing, Testing conditions, Tea, Dry weight determination, Food products, Food crops, Specimen preparation, Chemical analysis and testing, Grinding (size reduction), Precision, Beverages, PDF
Publication Date31 Dec 1980
Product SKU90387
ISBN0580118126
BSI CodeBS 6049-1:1981
No. of pages8
PublisherBritish Standards Institution
Identical National Standard to:
  • ISO 1572




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