BS 1742-1:1990 | British Standards

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67.100.10 Milk and processed milk products

Methods for chemical analysis of condensed milks General introduction, including preparation of test samples

BS 1742-1:1990

Methods for chemical analysis of condensed milks General introduction, including preparation of test samples

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ISBN: 0580182592

Keywords:
Food products, Chemical analysis and testing, Rounding (numbers), Specimen preparation, Food testing, Milk, Condensed milk, Dairy products, PDF

Publication Date	31 Aug 1990
Product SKU	219662
ISBN	0580182592
BSI Code	BS 1742-1:1990
No. of pages	8
Replaces	BS 1742:1951
Publisher	British Standards Institution

BS 1742-1:1990 | British Standards

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