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BS 1741-11:1989 | British Standards

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BS 1741-11:1989
BS 1741-11:1989
Methods for chemical analysis of liquid milk and cream. Detection of detergent/disinfectant residues
  £38.00

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ISBN:0580170993

Keywords:
Milk, Dairy products, Food products, Food testing, Contaminant determination (food), Determination of content, Detergents, Disinfectants, Chlorates, Concentration (chemical), Centrifuging, Fluorescence, Chemical analysis and testing, Quaternary ammonium compounds, Volumetric analysis, Colour tests, Iodine, Testing conditions, PDF
Publication Date31/07/89
Product SKU197661
ISBN0580170993
BSI CodeBS 1741-11:1989
No. of pages4
ReplacesBS 4285:1968
CategoryMilk and processed milk products
PublisherBritish Standards Institution
PDF DownloadYes
HardcopyYes
AKABS1741-11:1989, BS 1741 Part 11:1989
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